| * Appetizers * |
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| Smoked Tuna Dip... Slow-cooked yellowfin tuna dip served with crackers |
| Fried Dill Pickle Chips... Pickle chips seasoned, fried and served with a spicy ranch dip |
| Fried Mushrooms... Seafood stuffed mushrooms, battered and fried. Served with spicy ranch |
| Crispy Fried Calamari... *NEW!* Served with seasoned Asian sauce. |
| Crawfish Enchilladas... Creamy crawfish rolled into two flour tortillas, then topped with a rich crawfish cheese sauce |
| Blue Crab Claws... Cajun, garlic herb, lemon pepper or fried. Served with cocktail sause |
| Crab Cake... *NEW!* Seasoned lump crab meat with breadcrumbs sautéed and served with a spicy Creole mustard |
| Fire Shrimp... *NEW!* Tender, crispy shrimp tossed with a creamy sauce and served over a bed of lettuce |
| Coconut Shrimp... Large gulf shrimp battered and dipped in roasted coconut, fried and served with an orange marmalade dipping sauce |
| Hog-Tied Shrimp... Bacon-wrapped shrimp topped with tasso sherry cream sauce and served grilled bread |
| Stuffed Shrimp...Big(3) /Bigger(6) Large gulf shrimp with a rich crab meat stuffing |
| Blue Crab & Fried Green Tomatoes... Fried green tomatoes topped with sauteed crab, onion, corn and remoulade |
| Boudin (boo-dan)... Seasoned pork with onions, rice and herbs. Served with spicy Creole mustard |
| Fried Boudin Balls... Seasoned pork with onions, rice and herbs then fried. Served with spicy Creole mustard |
| Grouper Fingers... Fresh grouper strips blackened, fried or grilled and served with cocktail sauce |
| Fried Crawfish Tails... Crawfish tail meat fried and served with cocktail sauce |
| *Sesame Seared Tuna... Tuna seared rare and served with wasabi cream and sesame-soy sauces or tiger cream sauce. Served with Caribbean slaw |
| Alligator... Farm-raised alligator tail meat, blackened or fried - Served with cocktail sauce |
| *Consuming raw or undercooked shellfish or seafood may increase your risk of foodborne illness. |
| |
| * Soups & Salads * |
| Dressings |
| Parmesan Vinaigrette, Ranch, Balsamic Vinaigrette, 1000 Island, Bleu Cheese, Honey Mustard & Fat-Free Ranch, Spicy Ranch, Oil & Vinegar |
| All salads are served with tomatoes, cucumbers, cheddar cheese & croutons |
| Cajun Chef Salad... Fresh garden salad topped with fried crawfish tails and fried shrimp |
| Shrimp Salad... Fresh garden salad with grilled or fried shrimp |
| Chicken Salad... Fresh garden salad with sliced grilled or blackened chicken |
| House Salad... Fresh garden salad with tonatoes, cucumbers, cheddar cheese and croutons |
| Side Salad... |
| Gumbo Ya Ya...Cup or Bowl It's got everything ya like! Chicken & sausage gumbo with shrimp, crawfish tails, oysters and okra |
| Chicken & Sausage Gumbo...Cup or Bowl |
| Seafood Gumbo...Cup or Bowl |
| Corn and Crab Bisque...Cup or Bowl |
| Jambalaya...Cup or Bowl |
| Add bread |
| * Louisiana Po-Boys * |
All Po-Boys are served on Gambino French bread, garnished with lettuce, tomato & creole mustard, with seasoned curly fries Substitute any cup of soup or side salad for 1. |
| Fried or Blackened Catfish Po-Boy... |
| Oyster Po-Boy... |
| Crawfish Po-Boy... |
| Shrimp Fried, Grilled or Blackened Po-Boy... |
| Alligator Fried or Blackened Po-Boy... |
Broke Po-Boy Half of the full size Po-Boy, served with seasoned curly fries. Your choices below: |
Shrimp... Crawfish... Alligator... | Oyster... Catfish... |
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| Creole Specialties |
served with your choice of one side item unless otherwise marked with an *. Substitute any cup of soup or side salad for $1. |
| * Sea * |
| Cajun Baked Seafood Medley... Mixture of fish, shrimp, crawfish and crab topped with Parmesan cheese, and served in a casserole dish |
| *Shrimp & Grits... Sauteed jumbo shrimp and cream sauce over cheddar grits |
| *Crawfish or Shrimp Fettuccini... Crawfish or Shrimp with spicy cream sauce served over fettuccini |
| *Tilapia & Shrimp Rockefeller... A creamy spinach & bacon sauce - Served over Cajun mashed potatoes |
| Atchafalya Pirogue... Fried eggplant stuffed with grilled tilapia and topped with a crab cream sauce |
| *Crawfish Etouffee... Crawfish tails in a seasoned reddish roux over white rice |
| *Fried Seafood Platter... Shrimp, catfish, oysters, frog legs and clams. Served with hushpuppies |
| Catfish Ponchartrain... Catfish with shrimp and crab stuffing, topped with Crawfish Louie sauce |
| *Shrimp Platter... Jumbo shrimp fried, blackened or stuffed. Served with fries |
| *Catfish & Fried Shrimp... One catfish fillet fried Cajun style with fried shrimp. Served with fries |
| *Shrimp Creole... Traditional spicy shrimp Creole served with white rice |
| Shrimp Diablo... Jumbo shrimp in our tiger cream mushroom sauce served over white rice |
| All Saints Tilapia... Blackened tilapia served with shrimp and alfredo sauce over shredded cheese, diced tomatoes and white rice |
| Coconut Shrimp... Large shrimp battered, rolled in roasted coconut, then fried and served with two Cajun sides |
| Flounder Seafood Roulade... Flounder rolled with seafood stuffing, blackened and topped with lemon butter sauce and green onions |
| *Fried Oysters... One dozen fresh oysters fried in our special batter and served with fries |
| Crawfish Enchilladas... Creamy crawfish rolled into two flour tortillas, then topped with a cheddar crawfish sauce |
| Fish Tacos (3)... *NEW!* Grilled and Fried Tilapia topped with shreded cabbage and pico de gallo, then wrapped in a flour or corn tortilla. Served with one side of your choice |
| Crab Cake Sandwich... *NEW!* Served on a gourmet bun with remoulade, lettuce & tomato |
| * Land * |
| Red Beans & Sausage... A true Cajun classic for every day that ends in "y" |
| *Cochon & Grits... Cajun roasted pork butt with Creole Au Jus, corn and green onions. Served over creamy grits. Served with grilled bread |
| Bourbon Street Fettuccini... Chicken and smoked sausage in a creamy Creole sauce over fettuccini |
| Voodoo Chicken... Grilled chicken with a creamy reduction of white wine, caramelized onions, bacon and crawfish with our sweet balsamic glaze |
| Bayou Chicken... Shrimp and crab-stuffed chicken with our Crawfish Louie sauce |
| Caribbean Jerk Chicken... Three chicken skewers seasoned with our jerk seasoning then grilled. Served over steamed or dirty rice and topped with tomato-cucumber relish |
| *Melvin's Blackened Chicken... Cajun blackened chicken, caramelized onions and bacon with our sweet balsamic glaze over Cajun mashed potatoes |
| *Grilled, Blackened or Lemon Pepper Chicken... *NEW!* Served on a bed of rice with asparagus |
| Cajun Trio... Any three Cajun sides |
| * Side Items * |
| All sides are $ each |
| Sautéed Vegetable Medley *NEW!* |
|
Hushpuppies |
| Red Beans & Sausage |
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Fried Green Tomatoes |
| Cajun Mashed Potatoes |
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Cheddar Cheese Grits |
| Black-eyed Peas |
|
Dirty Rice |
| Fried Okra |
|
Grilled Asparagus *NEW!* |
| Crawfish Etouffee |
|
Corn & Potatoes |
| Chicken & Sausage Jambalaya |
|
Seasoned Curly Fries |
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| * Steamed & Grilled Seafood * |
| Served with corn and potatoes |
| *Raw Oysters ...market Fresh on the halfshell and served on a bed of rice |
| *Char-grilled Oysters...market Topped with garlic herb seasoning & Parmesian cheese |
| Hot Boiled Crawfish (seasonal) Half... / Full... |
| Royal Red Shrimp Half... / Full 2 Head-on, sweet, deep water shrimp |
| **The Tallulah Platter... A large platter of Royal Red shrimp & hot boiled crawfish |
| Snow Crab Legs 2 Clusters... |
| Oysters Rockefeller... Oysters topped with spinach, bacon and Parmesan cheese |
| Peel & Eat Shrimp... Shrimp boiled in The Cajun Steamer's special seasoning. Served hot or cold |
| **Steamed Seafood Platter for Two...3 Royal Red Shrimp, one crab cluster, oysters and hot boiled crawfish |
| Prince Edward Island Mussels... Mussels steamed in a rich, special broth. Served with grilled French bread. |
| **Mussels will be substituted when crawfish are not in season. |
| * Beverages * |
| Coke, Diet Coke, Sprite, Lemonade & more.... |
| Iced Tea, Coffee or Milk.... |
| Juice... Cranberry, Grapefruit, Orange or Pineapple |
| Full selection of alcoholic beverages available. Just ask your server. |
| * Desserts * |
| Acadian Bread Pudding... Served with bourbon caramel sauce |
| Beignets... Fried beignets from the French Quarter dusted with powdered sugar |
| Chocolate Decadence Cake... Served with vanilla ice cream |
| Cheesecake... Topped with strawberry sauce |
| Fried Cheesecake... Served with bourbon caramel sauce |
| Key Lime Pie... Topped with whipped cream |
* Childrens' menu also available *
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