Food & Drink
Bold Bayou Flavors
Served Here!
Bold Bayou Flavors
Served Here!
Select a Menu
- Lunch & Dinner
- Cocktails & Happy Hour
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Lunch & Dinner
For The Table
Smoked Tuna Dip
Slow-cooked Ahi Tuna dip served with Creole butter crostinis
Creole Seafood Dip
Cream cheese dip loaded with shrimp, crawfish, and blue crab topped with a hushpuppy parmesan crumble and baked in an iron-skillet.
NEW!
Gator Bites
Fried alligator tail meat. Comes with cocktail sauce or honey mustard.
Cajun Crawfish & Queso
Seasoned crawfish tails in queso blanco with fresh tortillia chips.
Fried Pickle Chips
Hand-breaded pickle chips fried to perfection with spicy ranch dip.
Fire Shrimp
Tender, crispy shrimp tossed in a creamy spicy sauce and served over a bed of fresh greens.
Fried Boudin Balls
Fried Cajun pork sausage with rice. Comes with spicy Creole mustard.
Chicken Wings
Jumbo chicken wings fried and smothered in your choice of sauce.
Blue Crab Claws
Fried, Cajun or garlic herb.
Fried Grouper Fingers
Grouper strips fried and served with cocktail sauce.
Oysters
Oyster plates are market price and sold by the dozen or 1/2 dozen.
Raw on the Half Shell
Freshly shucked Gulf oysters with cocktail sauce and horseradish.
Char-Grilled
Gulf oysters topped with garlic herb butter and parmesan cheese.
Oysters Rockefeller
Gulf oysters topped with creamy spinach, smoked bacon, and parmesan cheese.
Gumbo & Salads
Your choice of dressing: Herb Citrus Vinaigrette, Ranch, Spicy Ranch, Remoulade, Honey Mustard, Balsamic Vinaigrette, Bleu Cheese
House Salad
Fresh mixed greens topped with cherry tomatoes, cucumbers, cheddar cheese, bacon, house made croutons, and sliced radish. Served with Chicken or Shrimp.
Gumbo
Choice of Seafood, Chicken & Sausage or Gumbo YaYa.
Gumbo & Salad
Cup of gumbo and a small house salad.
$13 Lunch Special
Your choice of: Quarter Po'Boy or 2 Tacos with a cup of Gumbo, or small house salad
Classics & Specialties
Voodoo Chicken
Grilled chicken with a creamy reduction of wine, caramelized onions, bacon and crawfish with our sweet balsamic glaze. Served over white rice.
Bayou Chicken
Shrimp and crab-stuffed chicken with our Crawfish Louie sauce. Choice of side.
Melvin's Blackened Chicken
Blackened chicken, caramelized onions and bacon with sweet balsamic glaze, served over Cajun mashed potatoes.
Cajun Trio
Crawfish etouffee, jambalaya and red beans & rice.
Caribbean Blackened Mahi
Blackened Mahi Mahi over a bed of coconut rice and topped with fresh mango salsa. Comes with a side of grilled asparagus.
NEW!
Creole Blackened Ribeye
12oz Ribeye Seasoned with Creole butter & roasted garlic, then seared in an iron skillet.
Option to add sautéed shrimp for just a few dollars more!
Red Beans & Rice
For every day that ends in "y". Served with smoked sausage and cornbread.
Catfish Pontchartrain
Shrimp and crab stuffed catfish filet, pan seared and oven finished, topped with our Crawfish Louie sauce. Choice of side.
Redfish Rockefeller
Creole redfish filet topped with jumbo shrimp in a creamy spinach & bacon sauce. Served over Cajun mashed potatoes.
Shrimp Creole Orleans
Jumbo shrimp sauteed in a sauce piquant loaded with Creole tomatoes, peppers and spices served over rice.
Shrimp & Grits
Jumbo shrimp and cheddar grits with smoked bacon in a buttery shrimp sauce with scallions.
Louisiana Style Pastas
Bourbon Street Fettuccine
Chicken & smoked sausage in a creamy Creole sauce over fettuccine.
Pasta Alfredeaux
Creamy alfredo sauce over fettuccine with lemon pepper seasoning and parmesan. Your choice of blackened chicken or blackened shrimp.
NEW!
Cajun Pastalaya
Chicken & sausage jambalaya rotini pasta topped with jumbo blackened shrimp.
NEW!
Homemade Sides
Fried Okra
Cornbread
Sweet Potato Fries
NEW!
Fresh Cut Fries
Zapp's Voodoo Chips
Hushpuppies
Fried Green Tomatoes
Cheese Grits
Red Beans & Rice
Cajun Mashed Potatoes
Jambalaya
Crawfish Etouffee
Seasonal Vegetable
Steamed & Boiled
Get any of our steamed or boiled platters SAUCED!
Louisiana Crawfish
Boiled & soaked in our special blend of spices, lemon, garlic and onion. Served hot with corn & potatoes.
Seasonal
Boiled Peel & Eat Shrimp
Served hot or cold with corn and potatoes.
Steamed Snow Crab Legs
Two clusters with corn & potatoes
Royal Red Shrimp
Boiled, jumbo, deep water shrimp with spicy corn & potatoes.
Steamed Platter for Two
Royal Red Shrimp, snow crab legs, oysters, mussels, and hot boiled crawfish with corn & potatoes.
Gulf Shrimp will be subbed when crawfish are not in season.
Steamed Mussels
Mussels steamed in a garlic wine sauce.
NEW!
Fried Seafood Platters
All platters are served with fries and hushpuppies.
Shrimp
Golden fried jumbo shrimp.
Catfish & Shrimp
Jumbo shrimp and large catfish strips.
Grouper
Strips of golden fried grouper filet.
NEW!
Chicken Tenders
Jumbo crispy tenders served undressed or buffalo style.
NEW!
Fried Seafood Platter for Two
Shrimp, catfish, crawfish tails, gator bites, grouper, and boudin balls.
Catfish
Fried cornmeal breaded strips.
Po'Boys, Burgers & Tacos
Served with choice of regular fries or sweet potato fries
Po'boys are made on Leidenheimer Baking Company bread and "DRESSED" with lettuce, tomato & pickle
Shrimp Po'Boy
Fried, grilled, or blackened shrimp "dressed" with remoulade.
Fried Catfish Po'Boy
Mississippi farmed-raised catfish "dressed" with tartar sauce.
Fried Chicken Po'boy
Crispy fried chicken strips and spicy Tabasco bacon "dressed" with honey mustard.
NEW!
Big Chief FGT Burger
1/2 lb beef & brisket burger topped with spicy bacon, fried green tomatoes, cheddar, pickles, pico de gallo and remoulade on a brioche bun.
NEW!
Grouper Tacos
Flour tortillas with fried grouper topped with shredded cabbage, pico de gallo & tartar sauce.
Fire Shrimp Tacos
Flour tortillas stuffed with fried shrimp and topped with fresh pico de gallo and our creamy fire sauce.
Voodoo Burger
½ lb brisket burger with Tabasco bacon, cheddar, and pickles smothered with caramelized onions, crawfish tails and our signature Voodoo Cream Sauce.
For the Lil' Ones
All Kids Meals come with fries and a drink. Under 12 only.
Fried Shrimp Basket
Cheeseburger
Fried Catfish Basket
Fried Chicken Tenders
Lagniappe
A little somethin’ extra
Acadian Bread Pudding
Our homemade recipe (includes pecans) with bourbon caramel sauce.
Beignets
The French Quarter classic dusted with plenty of powdered sugar.
Fried Cheesecake
Served with bourbon caramel sauce.
Cocktails & Happy Hour
BIG FLAVOR, EASY VIBES
Pull up a chair, we've got it from here.
Whether you're in the mood for a signature house cocktail or a cold beer, our happy hour specials & daily drink specials have you covered!
*offerings may vary between locations*